About Us
About Gyu-shige
Gyushige has offered simple yet carefully selected delicious yakiniku at a reasonable price since the opening in 1988.
Yakiniku
A yakiniku (grilled meat in Japanese) restaurant is a must-visit in Japan.
Unlike a steak restaurant, meat and offal are cut into bite-sized slices and placed individually on a grill net or hot plate at a yakiniku restaurant.
At Gyushige Restraurant
In Japan, people often treat their important guests or precious friends at luxurious yakiniku restaurants.
Gyushige USA makes various efforts to offer guests such an extraordinary experience at Gyushige restaurants.